Cheers to a Year - The Perch Celebrates Its First Anniversary

By Andrea Harward
The Perch at Downtown Container Park is celebrating its first anniversary tomorrow, October 7. The event will feature a prix fixe menu as well as special pricing on red, white, and sparkling wines.
Chef Marlin Moreland assembled a special menu to commemorate the anniversary, which will showcase four of the restaurant’s most popular dishes. Priced at $26, the menu will include a Tuna Tartar Amuse bouche; the Chopped Romaine Salad with mango, cucumber, shallots, tomato, apple, bacon, and a dill buttermilk dressing; the Chimichurri Chicken Sandwich with avocado mousse and a side of tortilla chips; and for dessert, the Chocolate Hazelnut Torte, a rich, flourless chocolate cake constructed of hazelnuts and dark chocolate and topped with fresh whipped cream.
The pre-set anniversary menu and wine specials will be available to all patrons from 11 a.m. to 11 p.m. Come wine and dine with your friends and family and help us celebrate in style. Let's raise our glasses to one more delicious year!
Reservations are not required. Valet parking is available at the main entrance to the Container Park for $7 per vehicle.
The Perch
707 Fremont Street
702. 854.1418